Rye Monk

0.75 oz Rittenhouse Rye
0.75 oz Cognac
0.5 oz Green Chartreuse
0.5 oz Benedictine
0.5 oz lemon (or lime) juice
1 dash Angostura bitters

Shake with ice until chilled. Strain into chilled coupe glass. Garnish with swath of fresh ginger.

The Crunkleton