2 sticks margarine 1 (2 lb.) bag frozen hash brown potatoes 1/2 pt. sour cream 1 (10 1/2 oz.) can chicken soup 1/2 c. chopped onions 2 c. grated cheddar cheese 1 tsp. salt 1/2 tsp. pepper 2 c. crushed corn flakes Mix 1 stick melted margarine, potatoes, sour cream undiluted, chicken soup, onion, cheddar [...]
Category Archives: sides
Potato Casserole
06-Nov-11Black Beans
24-Oct-101 (15.5 oz) can black beans 1 small onion, chopped 1 clove garlic, chopped 1/4 teaspoon cayenne pepper 1/4 teaspoon cumin salt to taste 1 tablespoon chopped fresh cilantro juice of 1/2 lime Add first six ingredients to pot and simmer for approximately 20 mins. Stir in cilantro and lime juice with 2 minutes remaining.
Potato Salad
05-Oct-104 large baking potatoes 3 hard-boiled eggs, grated 1/2 small onion, diced 1 celery rib, diced Spanish olives, diced 1/2 cup mayonnaise 1/2 Tbsp spicy brown mustard Lawry’s seasoning salt (not too much since olives are already salty) Pepper Garlic and onion powder Cook potatoes in boiling water to cover 40 minutes or until tender; [...]
Brown Rice
19-Sep-101 can beef consomme soup 1 can french onion soup 1/2 stick margarine 1 cup rice 1 can sliced mushrooms Mix all ingredients together in baking dish. Cover and bake at 350o for 45 minutes.
Creamy Cheese Grits and Spinach
01-Sep-101 (5 oz.) package fresh baby spinach, thoroughly washed 1 cup quick-cooking grits 11⁄2 cups vegetable broth 1 cup milk 1⁄2 tsp salt 1⁄8 tsp garlic powder 1⁄2 (8 oz) package shredded mozzarella-provolone cheese blend 1. Coarsely chop spinach. 2. Bring grits and next 4 ingredients to a boil in a medium saucepan over medium-high [...]
Sweet Potato and Pineapple Casserole
25-Apr-102 cups of grated, raw sweet potatoes (I use 1 large can of sweet potatoes or yams) 1 8 ½ oz can of crushed pineapple, drained 2 eggs, well beaten ½ cup sugar 1 Tbls. Flour 2 Tbls. Melted butter ½ tsp. salt Mix all ingredients together well ( I use a hand mixer). Bake [...]
Broccoli Parmesan
13-Dec-081 medium bunch broccoli (1-1/2 pounds), cut into spears 1 can (14-1/2 ounces) reduced-sodium chicken broth 1/2 cup chopped onion 3 teaspoons minced garlic 1 tablespoon butter 1/4 to 1/2 teaspoon dried basil 1/4 teaspoon pepper 2 teaspoons shredded Parmesan cheese In a large saucepan, bring broccoli and broth to a boil. Reduce heat; cover [...]
Baked Macaroni & Cheese
16-Dec-06Cook macaroni al dente Mix 2 eggs + 1 cup milk In casserole dish, layer pasta, salt, pepper, butter, cheese Pour egg mixture over top Bake for 30 mins @ 350 degrees
